Chapter 12:
Chapter 12 was about a local farm called Polyface farm where crops, and livestock are cultivated naturally, meaning the crops aren’t gown all year around, they’re grown during their season, and all locally in a farm, and the cows are fed what cows would typically eat such as grass. Farms such as these take more care of the environment than a typical mass produce farm, because they use regular compose, and pesticides to get rid of bugs, rather than toxic fumes that get in the soil that affects the crops and the biodiversity around the farm.
Question/Response
Why aren’t most farms like Polyface farm?
There are many reasons as to why that is, one of the main reasons is because of demand, if people want a certain fruit or crop during a time of year it doesn’t grow than that company makes less money because there’s certain limit to how much it can produce, and it takes too long, and as the saying goes time is money.
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